Small Sparkling Chocolate Bouquet
This bouquet features a Sparkling Piccolo and 14 yummy Lindt Chocolates and creamy Belgian chocolates. A perfect thank you gift.
- 1 x 200ml piccolo of Veuve Du Vernay
- 7 White lindt balls
- 7 solid Belgian milk chocolates from Chocolatier
- Keepsake white tin
- Complimentary gift wrapping and gft card
Sympathy giftBy: Helen on 29 August 2017I sent this product as a sympathy gift to friends when I was unable to attend the funeral. It seemed like a good way to show I cared even if I was not there. I have sent other edible bloom products to friends for various occasions and have always had good feedback about them.
Absolutely fantasticBy: Emma on 7 August 2015I had this sent to my bestfriend while she was in hospital and she absolutely loved it! Can't wait to crack open the wine when she has recovered :)
AMAZING!!!By: Chrystal on 11 May 2015First time I've ever used Edible Blooms, but won't be the last, not being able to spend Mothers day with my gorgeous Mum was terrible, but was made up by this amazing gift, Mum was so chuffed, had never seen anything like it (she even didn't want to eat all the chocolates or drink the wine until she'd showed all her friends!!! haha bless) Highly recommend!! Thanks Chrystal
Amazing serviceBy: Mele'ana on 31 October 2013I ordered this bouquet with extra 10 Gold Belgian Chocolate Stars and 6 Ferrero Rochers for my mum & dad in laws 38th anniversary. They absolutely loved it and mum called and said that the gifts were beautiful and that they were both very touched by the message on the card which I wrote but was all prepared by Edible Blooms. I strongly recommend this company great service and doesn't fail to meet expectations!!! Thank You so much!!
Designed by Sarah
A born and bred Kiwi, Sarah travelled over the Tasman and became the first ever employee of Edible Blooms Australia when it opened back in 2005. Bubbly and bright, Sarah's now at home as the brains behind Edible Blooms New Zealand! She still sends yummy Auckland treats to her Aussie team to sustain them through the busy months... Thanks Sarah!